NE1 Restaurant Week returns from Monday 20th January until Sunday 26th January 2020. This is where you can experience some fantastic food in some of the best restaurants Newcastle has to offer including our very own Marco Pierre White Steakhouse Bar and Grill, where you can enjoy two courses for only £15.00.

Please find below a sample menu for NE1 Restaurant Week:

Starters
Butternut Squash Veloute (v)
Chicken Terrine – Pickled Vegetables, Burnt Apple Purée
Goat’s Cheese Mousse – Beetroot, Walnuts (v)
Smoked Salmon Rilette – Compressed Cucumber, Horseradish Mayo, Burnt Orange (£2.50 Supplement)

Main Courses
Pan-fried Chicken Breast – Kale, Chorizo & Chickpea Casserole (£2.50 Supplement)
Slow Cooked Lamb Shoulder – Gratin Potato, Tender stem Broccoli, Minted Pea Purée, Red Wine Jus
Aged 8oz Ribeye – Roasted Vine, Pomme Frites (£7.00 Supplement)
Pan-fried Sea Trout – Cous Cous, Courgette Spaghetti, Blue Cheese Sauce
Wild Mushrooms – Toasted Brioche, Soft Poached Egg & Truffle Oil (v)

Desserts (v)
Chocolate Tart – Honeycomb, Raspberry Sorbet
Warm Frangipane – Orange Gel, Fresh Berries, Meringue
Bread & Butter Pudding – Pumpkin Gel, Maple & Walnut Ice Cream

Check out our availability here!

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